Category: Germany – Fine Dining
Christian Bau – Continuous Evolution to the Absolute Top (August 2008)
Looking back, I always had great dinners at Schloss Berg but my recent experience clearly exceeded my high expectations by far. All in all, previously it was a classic french cuisine ingeniously delivered, beautifully assembled with an emphasis on creating a unique broad flavourful picture. In January this year we still had some variations (of [...]
Read moreRestaurant Überfahrt – A Fresh Breeze at the Tegernsee (August 2008)
So, time to return to my blogs primary objective – to write about my culinary adventures in Germany and some of its best chefs… The interested reader might have noticed that I have put in a new page Fine Dining in Germany to give you some background and perspective with respect to recent developments here. [...]
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